Red Cabbage Seeds – Brassica oleracea (Aussie Organic Certified)

Red Cabbage Seeds – Brassica oleracea (Aussie Organic Certified)

Red Cabbage is a nutrient-dense vegetable known for its vibrant purple-red colour and rich flavour. These organic seeds produce sturdy, compact cabbage heads that are perfect for salads, slaws, or as a cooked vegetable. Grown under organic certification, this variety thrives in cool climates and is perfect for home gardeners looking to add a colourful, healthy addition to their vegetable garden. The robust flavour of Red Cabbage makes it a versatile ingredient, adding both colour and crunch to a variety of dishes.
Each packet contains Aussie Organic Certified seeds.

Planting Instructions:

Sowing Time: Early spring to late summer (depending on your region)

Position: Full sun to partial shade

Soil: Well-drained, fertile soil enriched with organic matter

Sowing Depth: 1-2cm deep

Spacing: 30-40cm apart

Germination Time: 7-14 days

Harvest Time: 70-90 days from sowing (when heads are firm and mature)

Growing Tips:

Water consistently, especially during dry spells, but ensure the soil does not become waterlogged.

Fertilize with an organic vegetable fertiliser to support strong growth.

Red Cabbage thrives in cooler weather, so plant in early spring or late summer for best results.

Harvest heads when they are firm and fully developed, and before they crack.

Great for adding colour and nutrition to your garden and kitchen.